Authentic Carne Asada Tacos
Tacos are one of the most well known Mexican dishes in the U.S. Ground up sizzling beef garnished with melting flavorsome cheese. A crunchy hard shell covering the marvelous concoction of perfectly placed ingredients. Imagine taking the first bite into your fare only to be greeted with an eruption of flavor.
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As you follow the instructions you will first need to cut the onions and the coriander which is a physical reaction since the matter is only changing size, shape, or form. Once you are done with that you will complete steps two, three, and four which would be a physical reaction rather than a chemical reaction since you are only mixing the ingredients together. Follow all the remaining steps until step seven. In step seven when you cook the steak the type of reaction is a chemical reaction since the molecules are changing and the atoms are now in a different form.
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Ingredients:
Steak Recipe:
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To make these perfectly placed atoms you have begin by cutting the onions and coriander, causing a physical reaction. Place a freshly cut steak into a large bowl mixing it with ground up spices and flavors. You’re going to want add your coriander and onions to your concoction. To follow up you will have to place your steak into your refrigerator for 15-20 minutes.
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